Of course, your favorite bloggers tickle your emotional palates with scintillating and refreshing posts about all aspects of their Jewish identity and theorizing, providing you the lists of ingredients that compose the complicated insouciance of their daily, contemporary Jewish lives. But, to paraphrase Joan Rivers' standard red carpet inquiry, "What are they eating?"
Thanks to the 92y blog (shoutout to Krucoff, he of the Jerusalem bar mitzvah and subsequent rejection of rumor-mongering Gawker for the more wholesome life of Jewish nonprofit blogging), I now have Jewcy president/editor-in-chief Tahl Raz's famous Israeli salad recipe. It's part of the 92nd Street Y Cookbook. Which I didn't really know existed. But now I can pair Tahl's salad with Gael Greene's Orange Fruit Soup, or if I prefer, have a dessert-off between F. Murray Abraham's Choco Dot Pumpkin Cake and Dr. Ruth Westheimer's Hamantaschen. (No, that's not a euphemism.)
I wonder what my favorite bloggers have been hiding, recipe-wise. And if I can get some of my recipe-smitten gal pals to step up and organize a recipe collective for Jewish bloggers...



How about submitting those posts to the next Kosher Cooking Carnival? And writing one of your own too?
http://mominisrael.blogspot.com/2008/03/28th-kosher-cooking-carnival.html
Posted by: mother in israel | March 24, 2008 at 12:34 AM